Roasted Brussel Sprouts.

A good and yummy way to eat more veggies.

2 lbs of trimmed and halved brussel sprouts
2 tbsp EVOO
Generous amount of freshly cracked pepper and salt
2 tbsp of minced garlic (adjust to your own liking)
Juice of 2 lemons (makes it more flavorful and neutralizes the bitter taste)

Toss all ingredients together except for the lemon juice. Bake for 45 mins @ 375 degrees F. Juice lemons over freshly roasted brussel sprouts and serve hot. Enjoy! :)

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W. Louie
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New Fave.

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W. Louie
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Onigiri Onegai!

So excited that my local korean market started carrying these on the go nori (seaweed) sheets for onigiris (riceballs)!
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W. Louie
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A Bit Too Close for Comfort.

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W. Louie
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D's Fruit Plate Medley.

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W. Louie
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Biggest Caper Ever!

At least I've ever seen.
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W. Louie
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R.I.P. Mr WineBottleOpener.

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W. Louie
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